deep luminous colour. scents of dark fruits – black cherries and blackberries with an earthy note and some black pepper spiciness.
on the palate ripe fruit is quickly met by pronounced tannins from the sagrantino blend, giving a good mouth grip. this slowly subsides on the finish and balances out. matched with food, the fruit comes to the forefront in a very pleasing way.
the parcel pizza at mother restaurant for example.
aged for 12 months in barrique.
our friends at cantina goretti are currently in their fourth generation of wine makers. with two wineries, one in pila and the other in montefalco, they are the perfect balance between innovation and tradition.